Photo: Jennifer Emerling Our private tasting room, The Salon, is a small, intimate dining room that seats 26-32 people. For special public events we've been hosting, we usually have an overflow of friends and family of Heirloom that we want to include but we don't have the space to in the dining room like here with Caduceus Wine so we've been having a separate seating out back.   Photos: Glen Nakasako Plumes of smokey pork fill the air as Chef Todd grills over some luscious pork chops from Cook's Pigs (remember when we visited their ranch here?). Meanwhile in our kitchen Matt…